Add Your Review
Thanks for visiting MAR Y SOL. We'd love to have your feedback!
Our Latest Reviews
LOMO SALTADO
Had this dish last night, it was absolutely phenomenal!! Now I've always had it with rice, but the potatoes & the sauce that they use ohhhh lawwdddd they was amazing!!! Highly highly recommended this dish. The flavor that blasts in your mouth makes you truly experience what real cooking taste like. Freaking phenomenal 10/10 recommend
BAJA SHRIMP TACOS
We've Been here Several Times since this Restaurant Opened ... So we are Trying Something New each time we visit! Gotta Start with some Drinks First .. Many Choices Here made Fresh ! We Started with Chips and Salsa which was a nice array of Corn and plantain and Blue corn potato chips And Roasted Salsa ( ask for the Habernero if you like Hot ! Guacamole was Excellent fresh and simple ! Ordered the Caesar Salad Heads of Grilled Lettuce topped with an Amazing dressing, Queso Fresca and fresh cherry tomatoes... So good!!! We Ordered Baja Shrimp Tacos these were grilled to perfection came stuffed full and had slaw and tasty sauce inside 3 opened faced and then fold over.. Also Ordered the Crispy Mushroom Tacos really Good wild mushrooms It was hard to decide which ones we like better .. glad that we got an order of each.. Definitely again !! And I can didn't need dessert, but it is really hard to resist chocolate cake so we didn't got it. It was fantastic. Moving thru the Menu.. see you soon
BEEF SHORT RIB TACOS
The food is delicious and not only that great hospitality as well!
WOOD FIRED RIBEYE
The ribeye was amazing. The seasoning was incredible and the texture was mouthwatering. The meat was tender and delicious.
GRILLED CHILEAN SEA BASS
The sauce was spot on and the fish was grilled to perfection. Overall very satisfying and would highly recommend ordering the Seabass.
BAJA SHRIMP TACOS
1 word. amazing. Will be coming back for these. Plus the vibe is everything.
BEEF SHORT RIB TACOS
Some of the best short rib tacos I've ever had. So tender and had so much flavor.
BIG EYE TUNA CEVICHE
Absolutamente delicious and refreshing. The over the top presentation matches the quality and expectations of every bite.
LOMO SALTADO
Delicious beef tips with beautiful roasted vegetables and a tangy sauce. The food was only matched by the atmosphere and our wonderful server, Liz. It was a great evening!
WOOD FIRED RIBEYE
Ribeye isn't my usual pick, but Mar y Sol's was fantastic! The mushroom, chimichurri, and garlic were perfect additions. Will absolutely be back for this!
PAST DRAWING WINNERS
August 2024:
Coming soon
July 2024:
Jamie, Rio Bravo Mexican Grill
Greensboro, NC
June 2024:
Angela, Booty's Wings, Burgers &Â Beer
Goodyear, AZ
May 2024:
Mark, Flock Shop
Spartanburg, SC
April 2024:
Latina, Mad Cow Grill
Laurel, MD
February 2024:
Madison, Poogan's Porch
Charleston, SC
January 2024:
Lanah, Shipp Brothers Brewing
Newark, OH
December 2023:
Jennifer, Meta &Â Rose
Wasilla, AK
November 2023:
Emily, Wok n Fire
Burr Ridge, IL
October 2023:
Sam, Bobwhite Counter
New York, NY
September 2023:
Tammy, Nacho Mama's
Stillwater, MN
August 2023:
James, Big Mic's Saloon &Â BBQ
Kuna, ID
July 2023:
Susan, McGuire's Irish Pub
Pensacola, FL
June 2023:
Susan, Carlos O'Brien's Mexican
Phoenix, AZ
May 2023:
John, Pies &Â Thighs
Cataula, GA
April 2023:
Rick, Submarine House
Vandalia, OH
March 2023:
John, The Barley House
Condord, NH
February 2023:
Roselinda, Junction Restaurant
Chinle, AZ
January 2023:
Justine, Blue Sky Cafe
Fletcher, NC
December 2022:
Kelly, Cookies Country Chicken
Seattle, WA
November 2022:
Laney, Archie Moore's
New Haven, CT
October 2022:
Melissa, Noble Crust
St. Pete, FL
September 2022:
Ben, Cinn City
Lynchburg, VA
August 2022:
Rebecca, Udder Delight
Cranston, RI
July 2022:
Randolph, Turkey Leg Hut
Houston, TX
June 2022:
Lawrence, O'Ya Cantina
Chapel Hill, NC
May 2022:
David, Grillsmith
Sarasota, FL
April 2022:
Katie, Jelly Cafe
Denver, CO
March 2022:
Marny, PPC Italian Restaurant
Plaistow, NH
February 2022:
Teresa, Black Angus
Vancouver, BC
January 2022:
Deirdre, White Pie
Colorado Springs, CO
December 2021:
Camille, Patsy's Roadhouse
Hopewell Junction, NY
November 2021:
Sherry, Riverpark Pub and Eatery
Parkville, MO
October 2021:
Stephanie, Hightopps Backstage Grille
Timonium, MD
September 2021:
Megan, Scratch Kitchen &Â Taproom
Apex, NC
August 2021:
Jerome, Taste of Soul by Ms. Nancy
Burlington, NJ
July 2021:
The Great Greek, NV
June 2021:
Sylvia, Urth Caffé
Los Angeles, CAÂ
May 2021:
Amber, Haute Dogs and Fries
Alexandria, VA
April 2021:
Travis, El Monumento
Georgetown, TX
March 2021:
Susan, Alden Park
Plymouth, MA
February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX
January 2021:
Goodrich Seafood & Oyster House
December 2020:
Hallee, Pizza Sociale
Los Angeles, CA
November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH
October 2020:
Charn, Vitaly
Costa Mesa, CA
September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL
August 2020:
Jo-El, Mick's All American
Mount Joy, PAÂ
July 2020:
Bronson, Los Dos PotrillosÂ
Colorado
June 2020:
Elish, Crump's Landing
Homosassa, FL
May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY
April 2020:
Sommer, Little Calf CreameryÂ
Thousand Oaks, CA
March 2020:
Theresa, Woody's Crab House
North East, MD
February 2020:
Maria, The Rustik Fork
Riverside, CA
January 2020:
Marsha, Stefano's Restaurant
Florence, SC
December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL
November 2019:
Courtney, Axe &Â Arrow
Seattle, WA
October 2019:
Andy, Backwoods Brewing Co.
Portland, OR
September 2019:
Amanda, Home Restaurant
Los Angeles, CA
August 2019:
Jennifer, Mark's City Grill
Columbus, GA
July 2019:
Rebecca, Frank Gourmet
Buffalo, NY
June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA
May 2019:
Karen, This Little Pig
Amherst, NY
April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA